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The Merchant's Yard caters for special diets and we make every effort to be flexible to suit your requirements.  

Most of our dishes can be served as gluten and/or dairy-free.

Here at The Merchant's Yard we cook using a wide variety of ingredients, some of which are common allergens including (but not limited to):

  • Celery

  • Cereals Containing Gluten  – including wheat, rye, barley and oats

  • Crustaceans – such as prawns, crabs and lobsters

  • Eggs

  • Fish

  • Milk

  • Molluscs – such as mussels and oysters

  • Mustard

  • Nuts - including almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts

  • Peanuts

  • Sesame Seeds

  • Soya


We take the safety and enjoyment of our guests very seriously and would ask that you disclose any allergy/intolerance you may have at the time of booking, to allow us to confirm that we are able to cater to it.

For further information, please call us on 01298 872442.

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