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SUNDAY MENU
Here at The Merchant's Yard, we pride ourselves on delivering a celebration of the best of British produce, from classics with a modern twist to exceptional new dishes created using both traditional and modern techniques along with seasonal, locally sourced ingredients.
Please note; this is a sample menu and some dishes are subject to availability of ingredients at market.
Please ensure staff are made aware of any food intolerance or allergies before ordering.
Nibbles
Homemade Grissini & Marinated Olives - 5.25
Homemade Grissini & Flavoured Hummus - 5.25
Smoked Salmon Paté GF
Pickles, baby radish, watercress 7.95
Isle of Wight Tomatoes DF/GF
Gazpacho, black olive, goat's curd 8.95
Lamb Croquette
Whipped yoghurt, salsa verde 9.95
Starters
Butternut Squash Velouté GF
Orange, toasted seeds 6.95
Wild Mushrooms on Toast DF GF
Brioche, parmesan, chives 7.95
Classics
Rustic Garlic Bread
Buffalo mozzarella - 9.50
TMY Ploughman's DF/GF
English cheeses, pork pie, pickles, flatbread, house salad, chutney 21.95
Sharing Platters
Mains
Steaks served with twice-cooked chips, confit tomato, Portobello mushroom, watercress
8oz Sirloin Steak - 26.95
6oz Fillet Steak - 25.95
Sauces - Peppercorn, Mushroom or Blue Cheese - 1.95
Grill
Classic Margarita DF/GF
Tomato, buffalo mozzarella, basil 11.00
Pepperoni Picante DF/GF
Pepperoni, fire-roasted peppers, jalapeños 12.00
Pollo DF/GF
Smoked Chicken, sweetcorn, buffalo mozzarella, spinach 12.00
Greek DF/GF
Feta, KIalamata olives, red onion, sundried tomato 12.00
Prosciutto Fungi DF/GF
Parma ham, field mushroom, artichoke, basil 12.00
Pizza
Fish & Chips ‘at the Chippy’ DF GF
Pickled egg, curry gel, tartare sauce, mushy peas 14.95
TMY Burger DF/GF
Bacon jam, brioche bun, smoked applewood, skinny fries 15.95
Peri–Peri Halloumi Burger GF
Sweet & sour peppers, hummus, sweet potato fries 14.95
Classic
Hand cut chips
Rustic skinny fries
Sweet potato fries
Creamed potatoes
Buttered new potatoes
Mixed leaves
Seasonal buttered vegetables
All 3.95
Sides
Macaroni Cheese
Cheesy garlic bread
Classic Burger
Brioche bun, skinny fries, tomato, pickles, lettuce, coleslaw
9” Pizza
Classic Margarita, tomato sauce, mozzarella
Fish & Chips
Hand-cut chips, mushy peas, lemon
Chicken Goujons
Mashed potatoes, beans
All 6.95
Children's Meals
Desserts
Served carved to share at your table, with roast potatoes, homemade Yorkshire puddings, a selection of seasonal vegetables & chef’s gravy.
Sirloin of Beef
15.95 per person
Loin of Pork
13.95 per person
Chicken
13.95 per person
Nut Roast
12.95 per person
Our roast beef is served medium rare/pink as standard but can be served well done if preferred (Pre-booking is advisable for Sunday roasts)
Strawberry & Clotted Cream Panna cotta GF
Strawberry consommé, elderflower, strawberry sorbet 8.95
Lime Tart
Passionfruit curd, roasted banana sorbet, citrus meringue 8.95
Chef’s Ice Creams & Sorbet Selection DF/GF
Your choice from our selection 7.95
Classic Chocolate Ice Cream Sundae
Brownie, chocolate crumb, vanilla cream 6.95
Vanilla Pavlova GF
Dressed English strawberries, clotted cream 7.95
White Chocolate Crémeux GF
Sesame, passionfruit jelly, passionfruit sorbet 7.95
Chef’s Assiette
Your choice of 3 desserts from our selection 18.95
British Cheese Board
Selection of five cheeses served with seasonal chutney, celery, apple, grapes, water biscuits, churned butter - 8.95 (additional cheeses 1.50 each)
All desserts for children - 3.95
