The Merchant's Yard Sunday Menu
Please note, our menus are subject to regular change dependent on availability of ingredients at the market daily.
Please ensure staff are made aware of any food intolerance or allergies before ordering.
Nibbles
Homemade Grissini & Mediterranean Olives (V)
Aged balsamic & olive oil - £5.25
Starters
Derbyshire Wood Pigeon
Breast & leg, chocolate, pain d'épice, cherry - £ 8.95
Roasted Scallops
Curried velouté, parsnip, pickled fennel - £9.95
Pig Cheek Fritter
Black pudding, celeriac, date ketchup, Comice pear - £8.95
Portobello Mushroom on Toast (V)
Sourdough, Parmesan, pea shoots - £7.95
Wild Mushroom Soup
Truffle cracker, Parmesan crémeux - £6.50
Fried Chicken Wings
Asian style slaw, satay sauce, salted peanuts - £7.50
Sharing Platters
Rustic Garlic Bread (V)
Rosemary, buffalo mozzarella - £8.95
Charcuterie Platter
Cured meats, olives, manchego, sundried tomatoes, focaccia - £20.95
Fish Platter
Crevettes, anchovies, salmon, rollmops, mackerel, aioli, hummus, sweet chilli, flatbread - £20.95
Sunday Roast
Served carved to share at your table, with roast potatoes, homemade Yorkshire puddings, a selection of seasonal vegetable & our chef's gravy
Sirloin of Beef - £15.95 per person
Loin of Pork - £13.95 per person
Chicken - £13.95 per person
Nut Roast - £12.95 per person (V)
'Our roast beef is served medium/rare as standard but can be served well done if preferred'
(Pre-booking is advisable for Sunday roasts)
Mains
Pumpkin Risotto
Candied pecans & crispy sage - £12.95
Fish & Chips ‘at the Chippy’
Pickled egg, curry gel, tartar sauce, mushy peas - £14.95
Greek Salad (V)
Kalamata olives, feta, cucumber, red onion, tomato - £11.95
The Merchant's Yard Beef Burger
Smoked applewood cheese, fries, pickles, slaw – £14.95
Honey Glazed Halloumi Burger (V)
Sweet potato fries, roasted red pepper mayonnaise, tomato & chilli jam – £14.95
From The Grill
Steaks served with twice cooked chips, confit tomato, Portobello mushroom, watercress
8oz Sirloin Steak - £23.95
6oz Fillet Steak - £24.95
Sauces- Peppercorn, Mushroom or Blue Cheese - £1.50
Pizzas
Classic Margarita (V)
Tomato, buffalo mozzarella, basil - £11.00
Prosciutto Fungi
Parma ham, field mushroom, buffalo mozzarella - £12.00
Goats Cheese (V)
Spinach, red onion, olive - £12.00
Pepperoni Picante
Pepperoni, fire roasted peppers, red chilli, red onion - £12.00
Pollo
Chargrilled chicken, fire roasted peppers, basil pesto –£12.00
Sides
Hand cut chips
Rustic skinny fries
Sweet potato fries
Creamed potatoes
Buttered new potatoes
Mixed leaves
Seasonal buttered vegetables
All £3.95
Children's Meals
Macaroni Cheese
Cheesy garlic bread
Classic Burger
Brioche bun, skinny fries, tomato, pickles, lettuce, coleslaw
9” Pizza
Classic Margarita, tomato sauce, mozzarella
Fish & Chips
Hand-cut chips, mushy peas, lemon
Chicken Goujons
Mashed potatoes, beans
All £6.95
Desserts
Treacle Tart
Stem ginger ice cream, brandy snap, mulled apple - £7.95
Chocolate & Hazelnut Delice
Mango, sesame, coconut sorbet - £8.95
Plum Cheesecake
Poached plum, spiced plum sorbet, lemon verbena - £8.95
Sticky Toffee Pudding
Butterscotch sauce, vanilla ice cream - £7.95
Custard Tartlet
Autumn berries, nutmeg, blackcurrant sorbet - £7.95
Classic Chocolate Ice Cream Sundae
Brownie, chocolate crumb, vanilla cream - £6.95
Chef’s Ice Cream & Sorbet selection
Your choice from our selection - £4.95
Chef's Assiette
Selection of desserts to share - please ask for details - £18.95
British Cheese Board
Selection of five cheeses served with seasonal chutney, celery, apple, grapes, water biscuits, churned butter - £8.95 (additional cheeses £1.50 each)
All desserts for children - £3.95
(V) - Vegetarian option