The Merchant's Yard Sunday Menu
Please note, our menus are subject to regular change dependent on availability of ingredients at the market daily.
Please ensure staff are made aware of any food intolerance or allergies before ordering.
Nibbles
Homemade Grissini & Mediterranean Olives (V)
Aged balsamic & olive oil - £5.25
Starters
Derbyshire Wood Pigeon
Black pudding, hazelnut, apple - £7.95
Tandoori Scallops
Avocado, sweetcorn, coriander - £8.95
Smoked Ham Hock Terrine
Crispy quail egg, pineapple, radish - £7.95
Classic Starters
Soup - Cauliflower
Chorizo jam - £5.95
Portobello Mushroom on Toast (V)
Parmesan, pea shoots - £7.95
Southern Fried Chicken Wings
Coleslaw, gem lettuce, lime - £7.50
Smoked Haddock Fishcake
Crushed peas, tartare sauce - £7.95
Sharing Platters
Rustic Garlic Bread (V)
Rosemary, buffalo mozzarella - £8.95
Charcuterie Platter
Cured meats, olives, manchego, sundried tomatoes, focaccia - £20.95
Fish Platter
Crevettes, anchovies, salmon, rollmops, mackerel, aioli, hummus, sweet chilli, flatbread - £20.95
Sunday Roast
Served carved to share at your table, with roast potatoes, homemade Yorkshire puddings, a selection of seasonal vegetable & our chef's gravy
Sirloin of Beef - £15.95 per person
Loin of Pork - £13.95 per person
Chicken - £13.95 per person
Nut Roast - £12.95 per person (V)
'Our roast beef is served medium/rare as standard but can be served well done if preferred'
(Pre-booking is advisable for Sunday roasts)
Classics
Butternut Squash Risotto (V)
Sage, camembert, candied pecans - £12.95
Fish & Chips ‘at the Chippy’
Pickled egg, curry gel, tartar sauce, mushy peas - £14.95
Waldorf Salad (V)
Celery, apple, pickle walnuts - £11.95
Classic Beef Burger
Cheese, fries, tomato, pickle, lettuce, coleslaw – £14.95
Halloumi Burger (V)
Avocado mayonnaise, sweet potato fries – £13.95
From The Grill
Steaks & Fillet Skewers served with twice cooked chips, confit tomato, Portobello mushroom, watercress
8oz Rib Eye Steak - £23.95
8oz Sirloin Steak - £23.95
6oz Fillet Steak - £24.95
Fillet Skewer
28 day aged, seasoned with garlic & salt - £25.95
Roast Vegetables Skewer (V)
Flatbread, sweet potato fries, beetroot hummus & feta - £17.95
Sauces- Peppercorn, Mushroom or Blue Cheese - £1.50
Pizzas
Classic Margarita (V)
Tomato, buffalo mozzarella, basil - £11.00
Prosciutto Fungi
Parma ham, field mushroom, buffalo mozzarella - £12.00
Goats Cheese (V)
Spinach, red onion, olive - £12.00
Pepperoni Picante
Pepperoni, fire roasted peppers, red chilli, red onion - £12.00
Pollo
Chargrilled chicken, fire roasted peppers, basil pesto –£12.00
Sides
Hand cut chips
Rustic skinny fries
Sweet potato fries
Creamed potatoes
Buttered new potatoes
Mixed leaves
Seasonal buttered vegetables
All £3.95
Children's Meals
Macaroni Cheese
Cheesy garlic bread
Classic Burger
Brioche bun, skinny fries, tomato, pickles, lettuce, coleslaw
9” Pizza
Classic Margarita, tomato sauce, mozzarella
Fish & Chips
Hand-cut chips, mushy peas, lemon
Chicken Goujons
Mashed potatoes, beans
All £6.95
Desserts
Dark Chocolate Tart
Blackberry, pistachio ice cream, chocolate tuile - £7.95
Passion Fruit Cheesecake
Mango, vanilla, banana sorbet - £7.95
Yorkshire Rhubarb Souffle
Yoghurt ice cream – £7.95
Classic Desserts
Coconut Rice Pudding
Blueberries, Amaretti ice cream - £7.95
Classic Apple & Pear Crumble
Ginger custard- £7.50
Classic Chocolate Ice Cream Sundae
Brownie, chocolate crumb, vanilla cream - £6.95
Chef’s Ice Cream & Sorbet selection
Your choice from our selection - £4.95
Chef's Assiette
Selection of desserts to share - please ask for details - £18.95
British Cheese Board
Selection of five cheeses served with seasonal chutney, celery, apple, grapes, water biscuits, churned butter - £8.95 (additional cheeses £1.50 each)
All desserts for children - £3.95
(V) - Vegetarian option