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SUNDAY MENU 

Here at The Merchant's Yard, we pride ourselves on delivering a celebration of the best of British produce, from classics with a modern twist to exceptional new dishes created using both traditional and modern techniques along with seasonal, locally sourced ingredients.

Please note; this is a sample menu and some dishes are subject to availability of ingredients at market. 

Please ensure staff are made aware of any food intolerance or allergies before ordering.

 

Nibbles

Homemade Grissini & Marinated Olives - 6.25
Homemade Grissini & Flavoured Hummus - 6.25
Add Hummus or Olives for £2.00

‘Cauliflower Cheese’ Soup GF

Cauliflower soup, cobbler cheddar scone 7.95

 

Wild Mushrooms on Toast DF/GF

Brioche, parmesan, chives 8.95

 

Bresaola Carpaccio DF/GF

Beer-pickled onions, quail egg, celeriac 9.95

 

Oak Smoked Salmon DF GF

Horseradish yoghurt, pickles, radish 9.95

Starters

Rustic Garlic Bread

Buffalo mozzarella - 10.50

TMY Ploughman's DF/GF

English cheeses, pork pie, pickles, flatbread, house salad, chutney 24.95

Sharing Platters

Mains

Steaks served with twice-cooked chips, confit tomato, Portobello mushroom, watercress

8oz Sirloin Steak - 32.95

6oz Fillet Steak - 29.95

Sauces - Peppercorn, Mushroom or Blue Cheese - 1.95

Grill

Classic Margarita DF/GF

Tomato, buffalo mozzarella, basil 12.00

 

Spiced Pulled Beef DF/GF

Tzatziki, red onion, mint 14.00

 

Prosciutto Funghi DF/GF

Parma ham, field mushroom, basil 13.00

 

Padana GF

Caramelised red onion, goat cheese, rocket 13.00

 

Peri-Peri Chicken GF

Fire roasted peppers, red onion 14.00

Pizza

Fish & Chips ‘at the Chippy’ DF GF

Pickled egg, curry gel, tartare sauce, mushy peas 16.95

TMY Burger DF/GF

Bacon jam, brioche bun, smoked applewood, skinny fries 15.95

Add Bacon £2.00

Halloumi ‘Schnitzel’ Burger GF

Sweet potato fries, house ‘slaw’, salad 14.95

 

Winter Salad GF DF

Beetroot, goat cheese, chicory, apple, pumpkin seeds, blackberries 15.95

 

TMY Macaroni Cheese

Smoked Applewood cheddar, truffle, garlic flatbread, house salad 17.95

Classic

Hand cut chips

Rustic skinny fries

Sweet potato fries

Creamed potatoes

Buttered new potatoes

Mixed leaves

Seasonal buttered vegetables

All 3.95

Sides

Macaroni Cheese

Cheesy garlic bread

Classic Burger

Brioche bun, skinny fries, tomato, pickles, lettuce, coleslaw

9” Pizza

Classic Margarita, tomato sauce, mozzarella 

Fish & Chips

Hand-cut chips, mushy peas, lemon

Chicken Goujons

Mashed potatoes, beans

All 6.95

Children's Meals

Desserts

Served carved to share at your table, with roast potatoes, homemade Yorkshire puddings, creamy mash,
a selection of seasonal vegetables & chef’s gravy.


Sirloin of Beef
18.95 per person

Loin of Pork
17.95 per person

Chicken
16.95 per person

Nut Roast
14.95 per person

Our roast beef is served medium rare/pink as standard but can be served well done if preferred
(Pre-booking is advisable for Sunday roasts)

Clementine Tart

Italian meringue, caramelised pecan ice cream 9.95

 

Double Chocolate Brownie

Rum caramelised pineapple, vanilla seed ice cream 8.95

 

Bread & Butter Pudding

Stewed cherries, honey custard, clotted cream ice cream 8.95

 

Billionaire’s Sundae

Brownie, salted caramel, chocolate ice cream, vanilla cream 8.95

 

Chef’s Ice Creams & Sorbet Selection DF/GF

Your choice from our selection 6.95

 

British Cheese Board GF

Selection of five cheeses served with seasonal chutney, celery, apple, grapes, crackers, churned butter 12.95

All desserts for children - 3.95

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